Sugar Detox Recipe: Chargrilled Vegetable Stack

image

Ingredients:

  • 1 medium eggplant, sliced
  • 1 large yellow capsicum, sliced
  • 1 large zucchini, sliced
  • 2 large flat mushrooms, sliced
  • 200g danish feta, crumbled
  • 1 tablespoon olive oil
  • Salt and pepper
  • Fresh basil to garnish
  • Rocket leaves to garnish plate

Method:

  1. Heat a large grill plate. Lightly rub vegetables with oil, and place onto hot grill plate.
  2. Once browned and half cooked, turn over and repeat.
  3. Once cooked, season vegetables with salt and pepper.
  4. Stack the vegetables on top of each other, alternating between the vegetables.
  5. Once stacked, add rocket around the stack and crumble the feta on top, and add fresh basil.

Serves 4: Share with friends and family or portion out for other days.

Notes: Serve with 125g of beef or protein of your choice.

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